Eighty "Black Spoon" underdog cooks with a knack for flavor face 20 elite "White Spoon" chefs in a fierce cooking showdown among 100 contenders.
The best chefs of Korea compete to create impromptu dishes that feature ingredients found inside the guest stars' personal refrigerators.
A cooking contest begins with Korea's most skilled chefs from every region of Korea, with one contestant being dropped every round. The judges, famed as the Korean epicurean, discuss the food they taste and choose the winner of them all.
Choi Hyun-seok (최현석) is a South Korean chef.
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