Quebec's best amateur chefs compete for the title of MasterChef. Passionate about gastronomy, creative and resourceful, they will have to stand out from the crowd in front of judges Martin Picard and Stefano Faita during tough culinary challenges.
For a second year, Christian Bégin hosts Télé-Québec’s special presentation of its new season of TV programming. Personalities will be invited on the show to discuss the new programming for all ages and in all genres: documentaries, magazines, fiction or variety shows, linear or digital.
Focused on an inspiring and touching dialogue between Gilles Vigneault and Fred Pellerin, the documentary tells the story of Quebec by digging deep into an ancestral tradition etched into our cultural DNA: the production of maple syrup.
Martin Picard and his crew share their madcap universe: the world of the Au Pied de cochon sugar shack!
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